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_________________/___________
(Lab Building / Room Number)
Refer to CDC-NIH Biosafety in Microbiological and Biomedical Laboratories, Biosafety Level 2, B. 7, the WSU Laboratory Safety Manual, and the WSU Safety Policies and Procedures Manual (SPPM).
(i.e.: Special local practices, equipment, organism pathogenesis and routes of exposure, proper use of protective measures such as personal protective equipment, use of biological safety cabinets, or any other specific training necessary to safely work with the organism or equipment. The WSU SPPM, Lab Safety Manual, or equipment owner/operators manual may be referenced if the material is already addressed.)
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